Pepper chicken is simple ,spicy , easy to make chicken made with ground spices.
Its been long time i have posted a chicken recipes in my blog so thaught will make quick to make spicy traditional recipe…PEPPER CHICKEN also called KOZHI MILAGU VARUVAL as the taste and spice is goin to come from PEPPER POWDER…
magic ingredients used in this recipes that enhances this pepper chicken is ofcourse pepper powder but the its combination of roasted fennel seeds and whole peppercorns ground to powder. and added atlast…..
Pepper chicken goes well with parotta , dosa ,appam, white rice and even as sidedish for biriyani….
Dry roast the whole pepper and fennel seeds in a pan then grind to coarse powder.
In a pan add oil onion then cook till it is soft then curry leaves and ginger garlic paste cook till raw smell is gone.
Then add tomatoes cook till mushy then add all spice powders and salt andcook till oil floats this process is very important as it add taste to pepper chicken .then add the chicken pieces add very little water and cook till done.( it has to cook on its own juice)
when it is cooked and almost dry consistency add the chopped coriander leaves and sprinkle the powdered mix(pepper +fennel) give it a stir and serve hot...
